Мова:
Assyrian Vermicelli Rice is a staple in the the Middle Eastern diet. It's usually served alongside s ..
After nearly a year of experimenting, I've finally prefected my basic sourdough bread recipe. With a ..
What's more all American than apple pie? I've tried many apple pie recipes, but this caramel apple p ..
This Persimmon Cake with Cream Cheese Frosting is the perfect fall treat! With a blend of persimmons ..
Sweet and tangy persimmon jam, made with Hachiya persimmons. A great way to make use of this delicio ..
Found only in Fall, quince are a beautifully fragrant fruit. Quince are better when cooked, and thei ..
The name "Buried Cheese" describes the way this cheese is prepared in Iraq. This recipe shows you ho ..
Easy pita bread from scratch is totallly doable with these step by step instructions. Making delicio ..
Kubba Hamouth is my favorite Assyrian soup. "Kubba" is the name of the meat-stuffed "dumplings," whi ..
I look forward to making microwave peanut brittle every year. Last year, I created a new recipe; A C ..
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