Мова:
Layered Hungarian potato casserole is the ultimate comfort food. Easy to prepare and budget-friendly ...
This delicious and colourful vegan mediterranean orzo salad is herby, tangy and super satisfying, an ...
Spicy, sweet-savoury red lentil spread with maple syrup, fresh herbs, sun-dried tomato and miso is a ...
Spinach and caramelised onion pasta with a creamy miso-walnut cream sauce and sage is a simple yet f ...
Spiralized zucchini, cherry and lentil salad with fennel, apple and a sweet mustard dressing makes a ...
Vegan olive and artichoke tart with green peas is very simple to make, but tastes absolutely amazing ...
Raw vegan coconut, wasabi and cucumber ice cream is a surprising but wonderful, refreshing and tangy ...
Immune-boosting and healing vegetable soup with corn, ginger, garlic, turmeric and lots of fresh dil ...
POGÁCSA - Oil-free and vegan Hungarian sweet potato biscuits with an olive and cilantro spread (Glut ...
No-Bake Coconut Orange Quinoa Cake is a quick and simple recipe with just a few basic ingredients. V ...
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