Mutabal is an incredibly delicious eggplant dip made with tahini and served as an appetizer at brunc..

This gluten-free bread with olives and red pesto is an easy appetizer recipe with intense flavors an..

This Kalamata white bean dip is a delicious appetizer recipe I created for a picnic. You'll love the..

This vegetarian Chanterelle mushroom pasta tart is a quick and easy recipe with a rustic look and me..

This muhammara recipe is a traditional Syrian recipe with roasted red peppers and walnuts. It can be..

These sweet potato burgers have a great meaty texture! High in protein, macrobiotic and vegan, these..

This baked pasta tart with smoked tofu and mushrooms is a budget-friendly vegetarian recipe you can ..

This raw citrus carob pudding is a healthy, vegan dessert you can eat for breakfast! It's nourishing..

Make these easy eggplant patties with olives and herbs and enjoy a delicious, comfort recipe that's ..

Veggie Stories | Talking with Christy Morgan from The Blissful Chef. I invited Christy to tell us he..