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Cassoulet can be an intimidating dish to consider but you can make an authentic one with a small amo ...
A friend of mine who lives in a farm nearby gave me this recipe. It is very simple and delicious wi ...
A very raw recipe, with an old school taste, but that's the charm. The apples blend smoothly with th ...
Traditional Armenian dish of lamb meat is a great cause to have a cozy party at home with friends. P ...
This is a traditional beef stew with dry red wine to give lots of flavor. Perfect to warm your soul ...
Mooncakes, the banner dessert of the Mid-Autumn Festival, are by far my favorite Asian treat. Like a ...
I had some nice French sausage sitting in my fridge, which I had bought from the Straw Stick and Bri ...
Tourtiere is a classic French Canadian meat pie, usually made with pork and onions. Mine has apples, ...
While traveling through the Dordogne region of France, and after eating quite heavily in this duck-l ...
This is a tower of a sandwich. This sandwich makes the meal. It is a main dish, and a vegetable si ...
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