French onion soup is one of my all-time favorite flavors, and that’s saying something coming from a ..

Cooking with dried beans may be a no-brainer for some, but I only recently made the transition from ..

With Cinco de Mayo just around the corner, a lot of you are busy planning menus for your various fie ..

So, check it out. When I realized that Cinco de Mayo fell on a Sunday this year, I was pumped. Why? ..

A couple of months ago, we brought a meal over to some friends who recently welcomed the most adorab ..

Five years ago today, I published my very first post here on Annie’s Eats.  Except it wasn’t here ex ..

With the passing of my 5 year blogiversary and looking forward to the next five years, I’ve decided ..

Confession time: I’ve known about this pizza for the better part of a year, and I haven’t shared it ..

Oatmeal.  Eggs.  Smoothies.  Repeat.  This is the general breakfast routine in our home 90% of the t ..

To cap off my week-long blogiversary celebration, I knew some sort of fabulous dessert was in order. ..