Whip up this warming sweet potato and kidney bean chilli any day of the week. Top with vegan sour cr ...

Creamy homemade almond milk with a hint of vanilla. Only 4 ingredients. Enjoy on its own, with cooki ...

Warm up with this spicy butternut and pearl barley soup. Perfect for cold autumn days, ready in 45 m ...

The perfect vegan addition to a Sunday roast. Packed with flavour and sure to satisfy even meat eate ...

Vegan version of the no bake fridge dessert. Deliciously sweet, chewy and crunchy. Just 8 ingredient ...

Curried tofu scramble ready in 25 minutes. Quick and easy vegan breakfast. Serve on buttery bagels w ...

Meatless vegan shepherds pie with red lentils and grated courgettes. Topped with a buttery and crisp ...

Dairy free creamy pasta with kale and mushrooms. Oatly single cream and white wine sauce. Ready in 2 ...

Make the most out of in season cherries with this deliciously sweet crumble. Mixed with some mixed b ...

The perfect smoky and spicy vegan burgers. Win over meat eaters with these chickpea, black bean and ...