I made this side dish to accompany calf's liver with onions.  We did have the calf's liver but I did..

Mind snatched by the lovely, lightly steamed shrimp at the fish monger, I bought some knowing that t..

In keeping with the "vide congelateur"(empty the freezer) movement, bored with the things in the kit..

Back to the freezer.  Wondering around the supermarket one day, who knows when, I saw a fantastic sa..

I first heard of and made scotch woodcock from Jamie Oliver's magazine, faithfully following the unf..

This dorade royale, or sea bream, kept reproaching me everytime I opened the freezer. It's darkened,..

Today's inspiration comes from,  I've forgotten who, a blog (give me a shout out) that had pictures ..

Everything's good.  We extricated Jade from the insidious French child protection system that believ..

Thank you all my friends at wordpress for your support and prayers.  

Today being Sunday, we just ate something.  Recycled lamb from yesterday.  I won't tell you how Le P..