After a brief, unsuccessful stint as a branch of Food Mart, Dave's Super Duper is back!  I imagine t..

I guess I'm "cooking the book" because there are so many interesting recipes in the Saveurs magazine..

My mom made oxtails frequently (at that time they were cheap).  Everyone loved them because of the g..

Our refrigerator freezer has been broken for about a week.  Although parts and repair are expensive,..

This miso marinated fresh tuna would be an elegant addition to a tapas and drinks party.  However, I..

In the beginning before the newness had worn off our marriage, I continually tried to please my husb..

Pistou soup is a delicious, hearty vegetable soup from Provence, France.  Choosing to spend our wint..

Home alone again, my faux-retired husband went on another boondoggle to Niger, West Africa, this tim..

I've never made chili verde before, but I've always wanted to.  I've always lived in places where th..

Easter has always been a big deal for our family.  I cook a large meal, sometimes we go to mass :) a..