This cozy vegan borscht is made with vibrant beets, hearty veggies and flavored with zippy lemon jui ..

These tender vegan ricotta cookies are made with a creamy cashew base, sweetened with maple syrup an ..

Rich cashew-tofu ricotta with fresh spinach is stuffed into tender pasta pockets and smothered in ga ..

Tofu is pan-fried with peppers and onions, smothered in spicy sauce, and stuffed into warm tortillas ..

These spicy vegan Buffalo burgers are made with a hearty mix of chickpeas and quinoa that's spiked w ..

Veggies and chickpeas are simmered in a spiced tomato sauce and served atop basmati rice to make thi ..

Lentils are quickly cooked up with spices and stuffed into pita bread with zesty salad and tahini sa ..

Cauliflower and walnut crumbles are seasoned, baked and smothered in zesty tomato sauce to make this ..

This vegan gumbo is packed with juicy tomatoes, Cajun spices and hearty red bean andouille meatballs ..

Cabbage and onions are stir-fried with noodles, sauerkraut, and smoky tofu to make this comforting a ..