This spicy vegan Buffalo chili is made with a trio of hearty beans, tender veggies, and fire-roasted ..

These vegan nacho burgers are made with spicy lentil patties topped with creamy tahini nacho cheese ..

Chickpeas and tender chunks of sweet potato are simmered in sweet and zesty barbecue sauce and serve ..

This hearty stew is made with a spiced mix of red and brown lentils, chunks of potatoes, and Swiss c ..

These mini raw carrot cakes are flavored with hints of lemon, orange and cinnamon, and each topped o ..

Tofu cubes are pan-fried in sesame oil, and then drenched in maple-tahini-sriracha sauce to make thi ..

This vegan cassoulet is made with a savory stew of garlicky beans and smoky portobello mushrooms, sp ..

Broccoli florets and noodles are stir-fried and tossed in a sweet and spicy citrus sauce to make the ..

This vegan hot and sour soup is made with crispy tofu, bok choy and shiitake mushrooms, simmered up ..

These chia jam bars are made with a rich almond butter oat base that's covered in gooey raspberry ch ..