Мова:
This veganized take on chicken parm is made from chickpea cutlets that are cooked up with a crispy c ..
These black bean taquitos are baked up in crispy corn tortilla shells and served with a rich pumpkin ..
These mushroom and tofu meatballs are flavored with savory seasonings and drenched in a sticky ginge ..
This vegan potato soup is fully loaded with flavor and toppings, in the form of fresh chives, zesty ..
Savory seasoned chickpea patties are topped with a tangy maple glaze to make these hearty and delici ..
This hearty vegan lentil lasagna is made with layers of noodles, rich cashew ricotta and hearty mush ..
These vegan Shanghai noodles are stir-fried with veggies, drenched in a savory sauce and served up w ..
Thick sweet potato slabs are nestled in tender kale leaves and savory African peanut stew. Serve it ..
Crispy rice and stir-fried veggies are seasoned up with sake-soy sauce and served with smoky tofu ba ..
Tender veggies and squishy, slurpable noodles swim in spicy broth in this deliciously satisfying hot ..
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