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A hearty winter stew uses chourico, a Portuguese smoked sausage, plus plenty of vegetables.
This recipe actually started out as ice cubes for my son to chew on while teething, but I threw a fe ...
These hearty crepes are made with whole-wheat and all-purpose flour, soy milk, and flax seeds. They ...
Home made picnic sausage takes a little time, but the flavor is worth it.
This hearty burrito is made with a whole-wheat tortilla wrapped around vegetarian refried beans, avo ...
This is an easy and versatile roasted red pepper spread made with mayonnaise, garlic, and an extra k ...
These vegetarian bean burritos have a flavorful layer of pureed pinto beans, rolled together with le ...
A light, fluffy frozen almond mousse, studded with almonds and red and green cherries. These are rea ...
A rich cousin to the classic pecan pie, this version has dates and raisins as well as pecans, lots o ...
The cooked, sherry-infused jicama adds a delicious crunch to this pie. The cooked root vegetable mix ...
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