Serve this rich mousse-like dessert in martini glasses or parfait dishes.

A colorful assortment of vegetables are quickly stir-fried with a fragrant mixture of garlic and gin ...

With vinegar, Worcestershire sauce, garlic, and hot sauce, this is the perfect sour and spicy marina ...

I always make these with orange peel, but lemon peel works just as well for all you lemon lovers out ...

Beer nut cookies are quick and easy to make; if you don't have beer nuts, these are also good with h ...

Okra, called bamya in Egyptian Arabic, is a popular vegetable in Egypt. It is either prepared as a s ...

Nothing sets the mood on a cold winter day better than a roaring fire and a hot buttered rum. This i ...

The center of these classic peanut butter blossoms is filled with a signature milk chocolate kiss af ...

Make the perfect batch of peanut butter blossoms by using natural peanut butter and refrigerating th ...

Crescent rolls are baked together to form this quick and simple Christmas tree appetizer topped with ...