This is an easy, delicious green bean tempura recipe. Fresh green beans are deep fried to crisp, gol ...

Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and ...

This sharply flavored dip is always the first to go! Use more garlic, if desired. Serve with assorte ...

Egg noodles are combined with a velvety custard of cottage cheese and sour cream. The cinnamon and b ...

This classic creme brulee gets a seasonal twist with pumpkin puree, cinnamon, allspice, and nutmeg.

Tangy cream cheese is layered with store-bought roasted garlic hummus and topped with colorful veggi ...

A fluffier pumpkin pie made with instant pudding and whipped topping. It's very easy too. You can us ...

Shredded cabbage is baked with a sprinkling of sugar, salt and nutmeg, in heavy cream and topped wit ...

An 11 on a scale of 1 to 10! Fantastic flavor of butterscotch and peanut butter with the crunch of ...

Crisp and tasty stir fried vegetables in a soy and oyster sauce, served over Chinese noodles.