Bloody Marys are perfect for that Sunday morning brunch. This can also be served as a virgin bloody ...

This recipe is a variation of Sicilian Caponata, which is an eggplant relish served in Sicily as a t ...

Multigrain spaghetti, broccoli florets, and red bell pepper are served in a creamy veggie-cheese sau ...

Rhubarb is baked in a creamy custard. It's name doesn't do it justice, it is a great custard dessert ...

A delicious savory tart made with ratatouille. This is a good way to use up leftover ratatouille in ...

Ramen noodles, lots of shredded cabbage and chunks of chicken stirred into a sweetened vinegar and o ...

This is my favorite gratin, very hearty and full of taste! I have tried several veggie combos and th ...

This hearty dish is a great make-ahead option (thank you, slow cooker!) for your next family gatheri ...

This Nebraska-inspired dip is loaded with black beans, corn and authentic guac flavor, thanks to McC ...

These quick and easy waffles made with gluten-free rolled oats and almond milk are a great alternati ...