vegetarian

this is a veggie take on a traditional jewish chopped chicken liver dish. The slow sautéed onions g ...

Feijoada is undoubtedly the most typical Brazilian dish. There are several legends about the its ori ...

Savory & satiating, this easy to make frittata inspired by French cooking does triple duty as breakf ...

This is a vegetarian interpretation of the Portuguese classic--surprisingly flavorful even without t ...

A simple fried rice made with leftover brown rice and carrots (but almost any vegetable would work w ...

A simplified version of famous Indian spiced rice pilaf. Serve with yogurt.

The sauerkraut is where it’s at. It really makes this dish. Salty, sour, and deliciously pungent, it ...

Dumplings! I could go on and on about them -- they're a community food, an excuse for a bunch of peo ...