urad dal

Daddy, my father-in-law, needs his daal ("lentil" in Urdu) fix daily. We usually make the wet, soupy ...

Nobody can say no to fried food. These vada (Indian-style fritters) are no exception. The dish is fa ...

Sunnundalu is a traditional sweet dish made in Andhra -- it is both nutritious and delicious. This r ...

The combination of onion, bay, cinnamon, cashews and cumin is one I discovered many years ago, in a ...

Try this warm, thick, and comforting dish with split black lentils to warm yourself on a cold day.

Daanger or Danger or Daunker is a simple urad dal raita and it is very famous in Tanjore side. If yo ...

Ulunda Vadai or Medu Vadai or Urad dal Vada is a deep fried savory recipe prepared with Urad dal / b ...

Urad dal ke pakode are crispy on the outside and soft on the inside, mildly spicy, aromatic and so t ...

Punjabi Sookhi Urad Ki Dal..A dry preparation of urad dal cooked with onions, and spices, Punjabi So ...

Urad Dal is a healthy recipe to make for any Indian vegetarian meal as it is loaded with Vitamin B, ...