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Each piece of this makeover cake has less than half the fat and just a third of the saturated fat of ...
My husband and I own a small restaurant in the middle of Amish country. Our menu often features reci ...
I'm a retired home economist who loves to make desserts and share them with family and friends. To e ...
Elsie Wigdahl bakes this comforting almond-and-rhubarb delight in her Ruthven, Iowa kitchen. "This s ...
"If you're a rhubarb lover, this cake is for you," says Judy Roy of Flaxcombe, Saskatchewan. "I'm a ...
My husband is a true-blue rhubarb lover, so I'm sure to make this spread often each spring. With fro ...
This desert looks impressive- but it's easy to make, notes Gillian Holter-Hovind from Fetsund, Norwa ...
Norma Wehrung of Getzville, New York writes, "This pretty dessert has been a special favorite for ye ...
A delightful tangy rhubarb filling tops the shortbread crust in this recipe from field editor Patric ...
A light and fluffy marshmallow layer tops the rhubarb filling in this delicious make-ahead recipe sh ...
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