ubar

In spring, I frequently make this tangy biscuit-topped treat.—Pat Habiger, Spearville, Kansas

Rhubarb thrives in my northern garden and is one of the few crops the pesky moose don't bother! Of a ...

We have a rhubarb patch, so I'm always looking for recipes featuring this "fruit". I've served this ...

I always remember rhubarb pie being too tart for my taste, so I started making adjustments until I c ...

Rhubarb lends a hint of natural tartness to this sweet salad shared by Opal Schmidt of Battle Creek, ...

This tender bread from Irene Sankey of Stevens Point, Wisconsin has a sweet crunchy topping and grea ...

This is a very tasty and attractive dessert. It's great served warm with ice cream.

"These lovely lightly sweet muffins make a memorable breakfast treat and are also great with a soup ...

I hear so many nice comments when I serve this special springtime dessert. I make it often when our ...

A rich vanilla sauce is served with this tender cake from Biena Schlabach of Millersburg, Ohio. "The ...