Language
A combination as Southern as it gets. Tender greens served with crispy, golden brown corn pone.
One more spring green to try!
I have always maintained that if you have eggs in your refrigerator, you have the makings for a perf ...
There is a saying in cooking, or maybe gardening, along the lines of: what grows together, goes toge ...
During turnip greens season, this is a wonderful and different way to use them. You can always subs ...
A simple side dish perfect to serve at your Thanksgiving table. Sauteed onions and sliced Lakota squ ...
A true Southern classic!
I love me some greens. It doesn’t matter if it’s collards, turnip or what-have-you. Now my dad, who ...
Turnip Greens are at the top of the food chain for Southern Cuisine. Grab your cornbread and sweet t ...
These savory greens are a hit at every church dinner. Adjust the seasonings as you please to make th ...
Share at social media
Forgot your password?
Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.
Create a new password.