tarts

This tart's main ingredient, beans, are not necessarily thought of as a dessert but these tarts are ...

Whenever my husband and I visit family in Maryland, we all cook dinner together. Everybody offers up ...

What a special treat! As pretty as an Easter basket, these tender meringue shells are filled with cr ...

The delicious combination of colors and tangy-sweet flavors makes this a very pretty, very special d ...

Writes Heather Melnick of Macedon, New York, “this appetizer has been a real hit at church reception ...

This recipe is hiding a big surprise. Flaky, rustic-looking pastry shells hold a sweet and spicy pec ...

Need to use up leftover pie filling? These cute tarts from our Test Kitchen have a golden crust brim ...

This deliciously different appetizer showcases two Mississippi staples--grits and shrimp. I know you ...

Jean Kern's quick and easy tarts are perfect party fare. “Whether I make them for an event or a simp ...

Decadent, chocolate mousse-like filling and a flakey, tender crust make this very special. Be sure t ...