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Sandwich bread with Tangzhong (or water-roux) is tender, soft and stays fresh even after a few days.
Click Links Below to View Recipe: 1) Fluffy Greek Yogurt Blueberry Pancakes 2) New York Cheesecake ...
Traditional baked hot cross buns are made with tangzhong method to give you the softest fluffiest bu ...
King Arthur Flour’s Tangzhong-Enhanced Butter Pull-Apart Buns
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