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There's a few notes about this recipe! I was on a mission to make the crisipiest BAKED sweet potato ...

Really great fresh seafood doesn't need much adornment - a squeeze of citrus, a fresh, bright salsa, ...

For a certain special chef's recent graduation, I created this appetizer as part of our final assign ...

Inspired by Food52's TASTEFOOD's amazing recipe with a gingered puree. I used fresh herbs in the pu ...

Savory, sweet, spicy, all in just one bowl.

Salty, flavorful, crunchy and, oh yeah… you can actually eat them!
Sweet potatoes are delicio ...

It was a long and winding road to get to this recipe, I tell ya. I started with a butternut squash, ...

Growing up in North Carolina, sweet potatoes were plentiful during the winter months. While I love o ...

I recently became completely obsessed with the savory seasonal turnovers from a bakery nearby me, so ...

In some parts of Provence, this savory tart is part of the Christmas buffet. It’s do-ahead-able and ...