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A simple dressing lends a burst of flavor to classic sandwich ingredients. Pam Norby - Amery, Wiscon ...

Long, gentle cooking turns round steak into a tender cut of meat. I like to serve this with mashed p ...

When I want to jump-start supper, I opt for these tender pork chops. The sweet and savory cherry sau ...

My husband loves swordfish, and we have a ton of swordfish recipes because of that. But, this is his ...

You'd be hard-pressed to find me serving a different rice dish at Easter. Guests have come to expect ...

—Lydia Mathias, Kingston, Massachusetts

“If you're hungry for steak, but all you have is ground beef, these hearty burgers will hit the spot ...

“This is a simple side with delicious Italian flavors.” Peas get dressed up for dinner with just a f ...

I make at least one batch of these hearty biscuits each week. They pair perfectly with soups, stews ...

It only takes five ingredients to create this sweet potato side dish. I find it's a great way to fre ...