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Have a St. Patty’s encore! This one-pot meal from our Test Kitchen combines Irish favorites, like co ...

Here’s a delightfully rich and creamy, all-in-one meal from Julie Jackman in Bountiful, Utah. “My fa ...

Serve this Asian-flavored side dish with teriyaki-marinated pork tenderloin or chicken.

The microwave makes this special side a cinch to prepare. Juicy slices of fresh peach and cinnamon-s ...

This is my favorite version of twice-baked potatoes. It is a different way to serve sweet potatoes. ...

This updated classic from Glenda Conrad in Shelbyville, Indiana combines two Southern favorites in o ...

Here's a great way to serve yams to those who think they don't like them. You can make this dish ahe ...

"This is such a simple appetizer, but it's one of the most delicious I've ever tasted," says Chris G ...

Sweet red and green pepper strips add attractive color to this delicious chicken from Ann Johnson. " ...

This blue-ribbon recipe won ‘Best of Show’ at the county fair for Wanda Houston of Houlka, Mississip ...