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A friend gave me this recipe and anytime I make it, it disappears really quickly. You are supposed t ...

My own version of sweet vermouth. It's a pretty light vermouth—not too sweet, or bitter, or aggressi ...

Easy and delicious breakfast

This recipe is inspired by the old French classic “oeufs à la tripe,” which is basically eggs gratin ...

Two type of quenelles to serve as an appetizer or entrée

This casserole is a proper Deep South jolt of sweetness from the two cooks who wrote the book on Sou ...

This is an easy yet gorgeous Asian-inspired spread. For a different twist, serve with quartered and ...

This recipe comes from Gluten-Free Girl Every Day by Shauna James Ahern and Daniel Ahern.

Seeking to try out something new for breakfast?? Here we move on to show tasty and healthy breakfast ...

This sweet green smoothie is packed with nutrients. And, of course, your “greens.”

The ...