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If you love crab and need a make-ahead dish, you just hit the jackpot! This elegant side pairs perfe ...
You'll need a knife and fork to dig into these hearty portobellos topped with sauteed sliced mushroo ...
Stuffed mushrooms are a classic appetizer, and these sure pack the punch with flavors.—Karen Moore, ...
“I invented this dish one night when I was having last-minute guests. I ran to a local farm stand fo ...
These stuffed mushrooms make a pretty visual with burgundy-colored onions and deep green spinach. To ...
I always tell my husband he doesn’t have to cook to impress; it’s only me. But this simple classic w ...
Give twice-baked potatoes a tasty twist by using red potatoes, filling with a rich, creamy filling a ...
This is a great entree to serve any time of year, but especially around the holidays. It looks so pr ...
This impressive entree is oven-ready in just 20 minutes. Garnish with extra sliced apple and fresh p ...
This is comfort food at its finest. The savory flavors of sage and onion in the stuffing infuse the ...
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