steamed — Сторінка 49

I've never succeeded in steaming huat kuehs (发糕) to make them blossom like flowers. They e ...

It's going to be Chinese New Year again in two days' time. Time passes by so quickly. Last ...

It was December last year that I first visited the 'Andong Jjimdak' restaurant at the Raff ...

This dish yells 'home-cooked' food to the max. It's simple to prepare, requiring only a fe ...

This week, the hub and I took a very short break away from work. The break only lasted for ...

I tried another favourite Mangalorean dish – Pathrade (pronounced as Pathra-Day) which is ...

On one of my weekly trips to Hypercity (the most well stocked supermarket in the burbs) I ...

If you are a Mangalorean/Goan you can conjour up the best of memories when you see a plate ...

‘Old habits die hard’ – this is phrase which is often used to describe someone who never g ...

Flat rice dumplings stuffed with flavourful mixture of coconut, jaggery & cardamom, steame ...