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I come from a big dessert family. The need for a super quick, delicious dessert after work is almost ...

Nobody has ever, ever, raved about the crust on a pumpkin pie. That’s because the crust’s always bor ...

Alot of the spices are to your taste, don't like garlic? No garlic, don't like soy? No soy.

A recipe I grew up with--simple to prepare and simply delicious. When roasted like this, the sharpes ...

I made a jalapeño jam this summer that has become my husband's favorite food in the world, so I need ...

It took me years to make a good cookie. Somehow, I just didn’t have the right hand at it even when I ...

I tried Edward Lee's Adobo Fried Chicken recipe from his Smoke & Pickles cookbook (which I love ever ...

It's so interesting to me that before Diana Kennedy became " The Queen of Mexican Cuisine" she wrote ...

Chicken breast with the skin on/bone out…marinade then roast in hot oven. fast and incredible

This is a wonderfully easy recipe, and it is truly delicious! The combination of sweet apples, cakey ...