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I simmer this comforting cider in my slow cooker every fall. —Lesley Geisel, Severna Park, Maryland

The recipe for this flavorful cake has been handed down in my husbands' family for four generations.

“My mother used this recipe at least once a week when I was a child,” says Cheryl Rihn of Bloomer, W..

Good old-fashioned pot roast has a new mouthwatering flavor the way Deby Kominski prepares it. "This..

"My husband and I run a dorm for missionaries' children, who live and work with us in Yamoussoukro w..

You'll think Grandma was baking in the kitchen when you taste your first bite of this old-fashioned ..

This beef roast with crushed peppercorns is elegant, delicious and perfect for company. The aroma in..

—Taste of Home Cooking School

My father loves apple pie, and I’ve been baking them since I was a child. An out-of-the-ordinary spi..

Serve them cobbler on Christmas morning—or any other cold morning. You can peel the apples if you li..