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I created this recipe to make the most of the fresh spinach from our garden. I like using crushed cr ..
"My kids think I improvise our weeknight meals...they're right!" notes Brenda Andrew. The San Antoni ..
In Naperville, Illinois, Janet DuBau creates a unique salad by tossing bright green spinach leaves w ..
This salad is eye-catching enough to make any chef proud! It's served with a tangy buttermilk dressi ..
We often steam our fresh spinach and eat it plain. But this version dressed up with red pepper, onio ..
This flavorful no-frills side dish is a great way to incorporate the nutritious leafy greens into a ..
Topped with tomato slices and crumbled blue cheese, this pretty tart is a great way to get good-for- ..
"A higher-fat version of this casserole was a big hit when my aunt and I ran a gourmet carryout busi ..
I rely on packaged greens and a handful of other ingredients, so it comes together in no time.—Kelly ..
"Spinach is one of my favorite vegetables, so my husband grows it for me every year," says Nancy Zim ..
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