Мова:
Some 25 years ago, I received this recipe and some starter from a good friend, who is now a neighbor ..
Since receiving the recipe for the Sourdough Starter, I've made this French bread countless times. I ..
We've been enjoying this slightly sweet bread on a daily basis for more than 10 years. A fellow teac ..
These eye-appealing crescent rolls are loaded with ham and hard-cooked eggs. They're a terrific main ..
I obtained this recipe from a friend when we were exchanging sourdough recipes a few years ago. Thes ..
For many years, I've been making 45 loaves of this bread for an annual Christmas bazaar, where we fe ..
This recipe was a winner in a local newspaper contest years ago and has become a family favorite. Th ..
This is an adaptation of a friendship bread. The original recipe called for raisins, but I started u ..
This appealing sandwich from Billie Moss of El Sobrante, California is easy to assemble. "My husband ..
Toasty Grilled Sourdough Clubs, shared by Kristina Franklin of Clarkston, Washington, are filled wit ..
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