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There's a little town on the Florida Panhandle called Santa Rosa Beach, and every summer my family ( ...
Around here we like fried shrimp and remoulade ... this version has a crunch and a kick and is darn ...
This is not the sticky, mayo-y dish from the chinese take out menu. While I had eaten and even liked ...
Growing up, our family had a weekly dinner in Chinatown and this dish was always requested. When we ...
Stovetop http://thedoughwillriseagain.wordpress.com/2012/07/31/honey-lime-shrimp/ Tips: ...
This is a recipe based on a 2500 year old document called The Banquet of Philoxenus that was transla ...
This sandwich is perfect for a light mid-week lunch. I like to use focaccia bread because it has a ...
This entrée is nice for warm summer evenings and can be served warm, chilled, or at room temperature ...
This is one of my go to dishes when I come home from a long day at work; particularly on Thursday wh ...
I finally got around to watching Julie and Julia and was inspired by the aspic scene and also by Mer ...
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