shrimp

Conveniently, this recipe utilizes (but amps up) a bunch of ingredients I bet you already have lurki ...

I can never pass up fresh summer corn - on the cob or off. This recipe is one of my favorite ways t ...

When Valentine's Day falls on a #TacoTuesday, you make PINK Tacos! Tinted with natural beet food col ...

Creamy. A bit spicy. Not exactly healthy, but delicious.

Despite burning the roof of my mouth every time I slurp up that first soup dumpling, I am still blow ...

I invented this so long ago - at least I THINK I invented it! - that I don't remember why or how, bu ...

This simple appetizer is perfect for serving large crowds or feeding guests at a cocktail party. The ...

The majority of recipes advise to cut off the heads and peel the shrimps before cooking. I think tha ...

Sinigang is a tangy and savoury stew from the Philippines. The one-pot meal uses meat or seafood and ...