shrimp

A quick, easy and tasty succulent shrimp pasta dish in a creamy egg, bacon and black pepper sauce!

It had been too long since I had last had shrimp and I was craving some. I remembered seeing a recip ...

I was looking for another quick and light meal and I was thinking about shrimp as they usually fit t ...

I had a bunch of pineapple leftover after making my croque hawaii and I remembered how much I enjoye ...

A recipe for Shrimp Bisque : A decadently smooth and creamy shrimp bisque filled with chunks of succ ...

Last week I had the opportunity to attend the Wines from Greece seminar and wine tasting event. I le ...

Another new ingredient that I discovered this Spring was fiddleheads. Fiddleheads are young fiddlehe ...

With the Taste of the Danforth Greek food event kicking off tonight here in Toronto I was in the moo ...

After trying and really enjoying the tom yum grilled fish I came across the grilled shrimp version o ...

I had some tom yum grilled shrimp left over and I knew exactly what I wanted to do with it. I had re ...