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These open-faced sandwiches make delicious appetizers to pass at a party. They meant to be eaten wit..

While visiting Jordan, this lentil soup was daily fare. It would always arrive, golden and enticing,..

A fast and easy salad that can serve as lunch or a light dinner. This can easily be adjusted to make..

This is a quick and easy traditional breakfast dish, often seen on Shanghai people's breakfast table..

For a certain special chef's recent graduation, I created this appetizer as part of our final assign..

Great summer Schnitzel.

This one-pot of savory goodness doesn't take much time to prepare, and it can be eaten warm or cold...

I’m a savory person through and through. That’s why I was so excited to find recipes for savory pota..

I started making chard with lemon like my mom always did. Then I found a recipe, can't remember whe..

In these dish Anchovies are playing a double role: they add an unusually fragrant aroma and a marina..