semifreddo

This semifreddo recipe uses honey and coconut milk instead of sugar and cream to make it healthier. ..

A lightened up version of the classic Italian dessert using ricotta and cream cheeses mixed with pis..

Everyone has a favorite way to serve pound cake, but no one will expect this! It's my go-to trick fo..

When I wanted a new frozen treat for my family, I came up with this citrusy, chocolaty version of cl..

This was an invention of necessity - my kitchen had no ice cream maker. It was really hot, and I was..

This is a recipe I developed for a class I wrote when I worked at NYC's Institute of Culinary Educat..

My take on a frozen crackerjack. Fresh summer corn is ideal, but frozen kernels will work just as w..

Refreshingly easy to make and so good when fresh strawberries are ready for picking.

Locanda Verde in NYC serves amazing food but their desserts are out of this world, thanks to Karen D..

Last week at a beach picnic, my friend Stephen (coffee aficionado, Big Green Egg aficonado, everythi..