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The key to serving delicious, tender scallops is to never overcook them--otherwise they tighten up a ...
The citrus sauce on these scallops is my favorite answer to a weeknight dinner because it works with ...
I have never cooked scallops before. I love them though, and I have had them with purees and with ba ...
This salsa is a delicate balancing act between sweet and sour. If your strawberries are especially s ...
Arriving home from vacation, a road trip to the Bay Area that included fun visits with food52 friend ...
November is the season for Nantucket Bay Scallops. These sweet little gems are about midway between ...
This is a great recipe for the holidays, because it can be prepared ahead of time. Just pop in the o ...
The butternut must be more like cream than soup
Need an impressive pasta recipe for a date night in? This Brown Butter Bucatini With Scallops and Br ...
Scallops look like full moons. Blueberries are an unlikely spin, like blue moons. They are a serendi ...
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