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A half-hour is all you need for this delightful stir-fry from Jennifer Warzynak. The Erie, Pennsylva ...
Kindle cozy conversation with these tender scallops in a spicy sauce. It’s a surefire recipe for war ...
Quick and easy with a gourmet flavor, this savory seafood entree seasons tender bay scallops with ga ...
Scallops taste extravagant, but they’re actually low in fat. This recipe pairs them with superfine p ...
“These scallops are especially scrumptious when served on steamed rice with a green salad on the sid ...
My holiday guests love shrimp and grits, but I wanted to shake things up one year. These pan scallop ...
I learned the art of wine reduction from a cooking class...the flavor is fabulous! Despite the fancy ...
You’ll flip for these tender, crisp-coated scallops. The ridiculously easy, creamy tarragon sauce tr ...
The vibrant, crisp pea pods in this dish are a nice contrast with the soft scallops. The dish looks ...
This delicate dish tastes so bright with a touch of lemon and tender sauteed scallops. Serve with cr ...
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