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Growing up in North Carolina, sweet potatoes were plentiful during the winter months. While I love o ..
I recently became completely obsessed with the savory seasonal turnovers from a bakery nearby me, so ..
In some parts of Provence, this savory tart is part of the Christmas buffet. It’s do-ahead-able and ..
I've never really fallen in love with chickpeas, usually preferring the creamier cannelini beans for ..
My New Year's resolution is to eat locally grown food whenever possible. Happily, I live less than ..
You’ll be surprised at how versatile this recipe is. I’ve used these crumbles in tacos, burritos, pa ..
Waffle sandwiches. You should try them. They are like normal sandwiches in every way except even mor ..
I am all about strattas, frittatas, and breakfast casseroles, especially around holidays when the ho ..
One of my favorite breakfasts growing up in New York was a bacon, egg, and cheese sandwich from the ..
A simple recipe that combines everyday ingredients into an exceptional quiche.
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