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The first recipe Dadi taught me was for Handvo, baked savory lentil cakes from a region in Gujarat c ..
You’re in for a real treat with these. I cannot remember eating anything that delivers such a define ..
These lovelies will brighten a breakfast or brunch, as well as accompany a soup or stew, even grace ..
This recipe for chicken with blood oranges and rhubarb is cooked low and slow. It is cooked with lot ..
This recipe is inspired by a recipe for pumpkin and feta muffins from an Australian self-published c ..
Chaas is a post-meal, savory, lightly spiced, cool drink that rounds up a spicy, hot Gujarati meal. ..
Don't let the idea of garlic wrapped in anchovies scare you. By soaking the fish in milk, then coo ..
Here's a great way to add a bit of interest to broccoli rabe for an uncomplicated side dish. If you ..
I sometimes wonder if savory pie has adopted the name of quiche so we don't mind eating it for dinne ..
This recipe is for lazy Sunday mornings when you have a craving for the richness of eggs and cheese ..
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