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This recipe is a cross between bruschetta and an open-faced sandwich. The meat is seasoned with pepp ...
This substantial sandwich is loaded with big flavors from the fig jam, mustard and radicchio-carrot ...
The full-bodied combination of ingredients in this sandwich—Manchego cheese, arugula and a piquant c ...
In the Carolinas, “real” barbecue is languidly cooked in a smoker with hickory wood, but more people ...
This egg sandwich is special enough for a weekend brunch, but quick enough to assemble for weekday m ...
These savory sandwiches are a delicious contradiction: they’re hearty and filling, yet somehow still ...
Happy National Grilled Cheese Sandwich Day! It’s the perfect opportunity to indulge in everyone’s ch ...
This sandwich, popular street food in southern France, is basically a salade Niçoise on a bun. Look ...
This time of year, both heirloom tomatoes and fresh basil are abundant in most places in the United ...
This cubano sandwich recipe includes the usual ingredients like ham, swiss cheese, and pickles, but ...
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