Мова:
I was looking for a twist on a classic pulled pork and cole slaw sandwich when I eyed my sister's ga ...
This is a quicker, pantry-staple based and vegetarian version of my favorite chicken salad. Great f ...
Adding a bit of chickpea (garbanzo) flour to your bread or rolls adds a subtle nutty dimension, extr ...
I made up one day on a whim because I had some pears about to go bad and some chicken... It is reall ...
This sandwich is hard to beat in aroma, juiciness and lusciousness. Soft buns stuffed with tender sl ...
A bright take on Chicken Parm: whole basil leaves, grated heirloom tomatoes, burrata. A killer summ ...
The best of Italian antipasti, stacked.
Having become a big fan of sour-spicy mango-based amba sauce, I wanted to find a use for it. Cold ro ...
Inspiration for this salad comes from David Tanis’ Tomato Salad on a Roll in the NYTimes by way of L ...
When my daughter was a baby and old enough to eat finger food, two of her favorite things were Cheer ...
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