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From Town House Restaurant, 7th and State Ave, Kansas City, Ks. In the 1950’s From Town House ...
Pimento cheese is, at its core, nothing but tufts of unmelted cheese, a cushion of mayonnaise, and c ...
The pan bagnat is the sandwich version of the salad Nicoise. You can find either in various forms a ...
This sandwich has seared spicy ham, with a generous serving of an easy to make sweet and sour sauce, ...
Last week, I rode the bike to yoga, as I often do. Toward the end of class, a woman came in to tel ...
One of the many reasons steak is well loved I think, is it's versatility. It goes with so many wonde ...
This open-face sandwich (the French call it a tartine) is wonderfully flavorful. It’s lovely for a b ...
Simple, affordable snack or main that your whole family will love! Pesto, cheddar open-faced Baguett ...
My family lived in Germany for a month when I was in 2nd grade. This recipe was our attempt to recr ...
I've been wanting to try Michael Symon's Spicy Tomato and Blue Cheese Soup from the cookbook "Michae ...
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