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What's a girl to do when eating lamb in the middle of a New England August? Especially when she does ...
A light and refreshing salad, perfect for hot summer days.
A super-easy cold noodle salad. Makes a great side dish, or add leftover chicken or steak to make a ...
You could have this on its own as a starter, or you could serve it on some grilled sourdough bread a ...
Here's a twist on the classic: chicken instead of tuna and not an anchovy in sight!
Summer at its best. I created this out of desperation for a cool side dish one weekend while visiti ...
One of my favorite sides during the summer. (Cook time is fridge time!)
The perfect summer lunch. Tastes even better when it's had time to sit in the fridge overnight.
Crispy greens, veggies and pine nuts, all tossed in a sweet honey mustard vinaigrette spiked with cu ...
Chimichurri, a traditional Argentinean sauce made with parsley, garlic, dried chile flakes, red wine ...
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