saffron

Infused with the exotic-sweet flavor of saffron and finished with fresh parsley and Parmesan cheese.

This is a great vegetarian entree or could accompany a variety of proteins. It's spicy, sweet, and c ..

A whole roasted cauliflower spiked with Moroccan flavors, for a whimsical vegetarian and vegan holid ..

This dish is a refreshing summer salad, which can be also used as a side dish to accompany fish or m ..

This dish was inspired by an appetizer of "Squid Two Ways" that I had at Vermillion, in Old Arlingto ..

This is a bonus recipe that I discovered when I was researching for my cookbook,