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This recipe comes from fabulous Australian food blog, the food dept. Inspired by trips to local food ...

This savory, heady combination is reminiscent of Szechuan pork noodles, but believe me, you will not ...

Tart plums and warm fall spices are a perfect compliment to the richness of holiday dishes. While I ...

My family isn't big on pumpkin pie, but we always have it for tradition's sake. Last Thanksgiving I ...

This light and spice-filled Christmas cake has all the flavour of a traditional one.

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This Spiced Banana Bread Pudding with Raisins recipe—adapted from The New Moosewood Cookbook— is a s ...

After much consideration, I wanted to make my apple pie into a cheesecake. This is a rich, deliciou ...

A delicious and easy way to spotlight Ramps, or Wild Leeks, available for a very short period in ear ...

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This recipe was originally conceived on a sleepy Sunday afternoon after several days with out a groc ...