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This has become my favorite way to roast chicken. Remove the backbone, smash the breast down, add a ...
This recipe was inspired by Michael Ruhlman’s recent rant on why Americans are being taught they are ...
This recipe combines elements of two of my favorite whole-chicken recipes to create something new: F ...
I'm calling this beach-friendly because it’s made with egg-free vegannaise (vegan mayo) instead of r ...
I love roasted chicken, it is one of my favorites, but the truth is the secret to a perfect roast ch ...
Barbara Kafka's basic formula for roasting chickens in the high-heat method is about ten minutes to ...
I love the compatibility of lime, thyme, bay, red chile flakes and onion, so i used them together as ...
One of my 2012 resolutions is to cook my way through Peggy's book, Simple Soirees, a James Beard win ...
When I was a little girl, my grandmother liked to have my help in the kitchen all the time. We ate ...
My new go-to weeknight bird. This recipe combines the best of spatchcocking, preheated pans, and she ...
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