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I wanted to make a chicken casserole the other day, but I wanted one that I'd never made before. Af ..
I've expressed my love for Mexican/Tex-Mex foods before, so it's no surprise that we really liked th ..
A recipe I cut out of a magazine a long time ago, inspired me to create this. The magazine version ..
This recipe is a great way to use leftover ham. You could also make it with smoked sausage if you l ..
I whipped this up for dinner one Saturday night when I didn’t really want to cook. It was fast, eas ..
I’ve said it before and I’ll say it again. Some foods just aren’t photogenic. Please forgive me fo ..
These have been the handiest things to have stashed away in the freezer. We’ve eaten them for a qui ..
My ears perked up when I heard someone mention a fried rice dish that involved ham and pineapple. A ..
Is any ingredient more of a staple than rice? I know it's a staple in my pantry. I've taken to buy ..
Remember all the 88 meatballs I made and froze? Some of them were destined for this dish. This is b ..
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