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Shrimp Po'boys - served with a delicious creole Remoulade sauce. Shrimp is battered in cornmeal and ...
This is great on sandwiches, wraps, crab or chicken cakes. I always have some made and stored in fri ...
Cajun Fried Chicken Po' Boys with Spicy Remoulade Sauce are a true New Orleans favorite, and the per ...
When I lived in Florida I had a friend who was a native Floridian. (Which might sound like an odd t ...
Jump to Recipe Print Recipe Remoulade Sauce – a Southern party favorite condiment that is crea ...
1 cup Blue Plate® Mayonnaise 2 tablespoons minced celery 1 tablespoon minced scallions 1 tablespo ...
Quick and easy. We use it on shrimp, crab, salads, even tater tots. We're crazy in Texas that way .
Accompanies the Crab Aspic recipe from
Inspired by crab cakes! For crab cake-style tuna cakes, you can use any veggies you like. I used o ...
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